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BEGIN:VEVENT
UID:event_product_444351@webcollect.org.uk
DTSTAMP:20260606T004848Z
ORGANIZER;CN=Suzanne Whitby:MAILTO:training@nstg.org.uk
DTSTART;TZID=Europe/London:20260613T110000
DTEND;TZID=Europe/London:20260613T153000
DESCRIPTION:This course is aimed at new owners raising weaners for the first time. You will learn how to select the right animal\, feeding\, handling\, housing\, daily care\, slaughter and the law around pig keeping. For those interested in taking pig keeping to the next step there will be an opportunity to learn about breeding and showing your livestock.Tutor Marilyn KeymerMarilyn is very experienced breeder...
SUMMARY:Introduction to Pig Keeping (5 places avail) - NSTG Course Bookings
LOCATION:Walpole Highway
END:VEVENT
BEGIN:VEVENT
UID:event_product_465332@webcollect.org.uk
DTSTAMP:20260606T004848Z
ORGANIZER;CN=Suzanne Whitby:MAILTO:training@nstg.org.uk
DTSTART;TZID=Europe/London:20260729T180000
DTEND;TZID=Europe/London:20260729T200000
DESCRIPTION:Come and meet the Wendling Beck team for an evening tour of their successful Market Garden just outside of Dereham. Learn all about their growing practices using sustainable and chemical free techniques to inspire you for your own growing space. Learn about the tools they use\, an overview of their growing practices from seed to harvest and how they use covered cropping in glass houses and poly...
SUMMARY:Wendling Beck Market Garden Tour + Welcome drink (12 places avail) - NSTG Course Bookings
LOCATION:Dereham
END:VEVENT
BEGIN:VEVENT
UID:event_product_451746@webcollect.org.uk
DTSTAMP:20260606T004848Z
ORGANIZER;CN=Suzanne Whitby:MAILTO:training@nstg.org.uk
DTSTART;TZID=Europe/London:20260905T100000
DTEND;TZID=Europe/London:20260905T160000
DESCRIPTION:Designed for anyone thinking of keeping sheep for the first time. Ideal for anyone looking to raise sheep as graziers\, produce fleeces or produce meat finished lambs for the butcher. Learn about preparing your land\, fencing\, water\, grazing\, stocking rates\, tupping\, winter feeding and nutrition. Understand the legal aspects of keeping sheep.The workshop will include hands on practical experience...
SUMMARY:Introduction to Sheep Husbandry(7 places avail) - NSTG Course Bookings
LOCATION:Pentney
END:VEVENT
BEGIN:VEVENT
UID:event_product_452068@webcollect.org.uk
DTSTAMP:20260606T004848Z
ORGANIZER;CN=Suzanne Whitby:MAILTO:training@nstg.org.uk
DTSTART;TZID=Europe/London:20260912T100000
DTEND;TZID=Europe/London:20260912T130000
DESCRIPTION:This fun workshop will introduce you to working with willow sourced from coppiced local woods and from Somerset. Learn how to weave this versatile material into a beautiful teepee birdfeeder with the Coddiwomplers.All materials and tea and coffee will be provided.Stuart and Emma are experienced teachers and willow weavers. They make and sell a wide range of woven baskets and...
SUMMARY:Weaving a Willow Teepee Birdfeeder(10 places avail) - NSTG Course Bookings
LOCATION:Thompson
END:VEVENT
BEGIN:VEVENT
UID:event_product_452701@webcollect.org.uk
DTSTAMP:20260606T004848Z
ORGANIZER;CN=Suzanne Whitby:MAILTO:training@nstg.org.uk
DTSTART;TZID=Europe/London:20261003T100000
DTEND;TZID=Europe/London:20261003T130000
DESCRIPTION:Learn to identify edible and non-edible berries from the hedgerow. Taste fruit sauces on homemade seed crackers\, discuss the popularity of seeds\, debate about seed oils and realise the value of health tonics made from roots like dandelion or burdock.At this autumnal workshop we will discover the nature’s produce: safe berries to pick from the hedgerows and how to use them. Come and learn how to...
SUMMARY:Seeds\, Roots and Hedgerow Fruits(14 places avail) - NSTG Course Bookings
LOCATION:East Ruston 
END:VEVENT
BEGIN:VEVENT
UID:event_product_463767@webcollect.org.uk
DTSTAMP:20260606T004848Z
ORGANIZER;CN=Suzanne Whitby:MAILTO:training@nstg.org.uk
DTSTART;TZID=Europe/London:20261017T100000
DTEND;TZID=Europe/London:20261017T140000
DESCRIPTION:Discover the ancient craft of coppicing\, a sustainable woodland management technique. During this four hour course you will learn the tools of the trade\, timescales of harvesting wood from a copse\, and expected outcomes. Gain insight into developing\, maintaining\, and improving an existing copse. Learn about the different tree species typically used for coppicing and the different uses they...
SUMMARY:Coppicing Woodland Management(10 places avail) - NSTG Course Bookings
LOCATION:Mattishall
END:VEVENT
BEGIN:VEVENT
UID:event_product_463668@webcollect.org.uk
DTSTAMP:20260606T004848Z
ORGANIZER;CN=Suzanne Whitby:MAILTO:training@nstg.org.uk
DTSTART;TZID=Europe/London:20261107T100000
DTEND;TZID=Europe/London:20261107T140000
DESCRIPTION:Learn how to butcher a venison haunch with Norfolk Cut and Cure during a four-hour workshop that will guide you through breaking down a venison haunch into delicious cuts. Gain insight into your local deer species and why this is a sustainable and healthy way to eat meat. Understand how the meat was harvested and the steps that take it from a wild animal\, to delicious\, high-quality...
SUMMARY:Introduction to Venison Butchery (7 places avail) - NSTG Course Bookings
LOCATION:Dilham
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