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Annual Dinner 2015
Our Annual Dinner and Prizegiving is being held at Greenhill Hotel, Red Dial, Wigton
on Saturday 28th November 2015
Dinner will be followed by dancing
STARTER
Tomato & basil soup
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Chicken liver pate with Cumberland sauce
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MAIN
Turkey with all the trimmings
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Roast topside of local beef with Yorkshire pudding, caramelised onions and mushrooms in a red wine sauce
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Mediterranean vegetable strudel in a spicy tomato sauce
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DESSERT
Sticky toffee pudding with butterscotch sauce
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Strawberry, mango and passion fruit pavlova
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Coffee and Mints
Please book your tickets - only £28/head