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Afternoon Tea Saturday 6th June
£6 per person Served between 2.30 & 4.30pm
Payment is required to secure place/s.
If you need to pay by card at the kitchen till (Offline card), please pop into the club to make your payment.
Payment methods (to be selected upon booking)
Online Direct Debit, Simple payment by direct debit (GoCardless). Can be used to make one-off or repeated payments. Internet banking is not required, all you need are your bank details. I.e. account number and sort code.
Offline card payment pay with your debit/ credit card at the kitchen till where card instead of cash payments are very much preferred.
You'll receive an order confirmation email (no need to print or bring with you).
Bank transfer payment
You'll receive an order confirmation with instructions on how to pay into the BSC account. If we have not received your bank transfer we cannot prepare your meal. You'll receive a receipt email when payment has been received.
Cancellations
If you need to cancel your booking, please do so prior to the order cut-off time. If you don't cancel your booking within the cut-off time or fail to attend you will still be expected to pay. Cancelling early helps us to try to re-sell your place/s and cover the cost of cooking and ingredients.
Order cut-off time is the 3rd June.